Japanese Bakery
ALMOND CARAMEL TART
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Roasted almonds and homemade caramel are baked in a tart shell.
MELON BREAD
Each bun is covered with a layer of cookie dough and baked.
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ANPAN
Sweet roll filled with red bean paste called Anko.
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BACON CHEESE BREAD
Cheese inside + top with bacon and cheese.
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PECAN CARAMEL TART
Pecan and homemade caramel are baked in a tart shell.
CUSTARD CREAM BREAD
Sweet roll filled with custard cream.
CHOCOLATE CUSTARD
CREAM BREAD
Sweet roll filled with chocolate custard cream.
CHEESE BREAD
Cheese inside + top baked.
2024
Open dates:
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3/23, 4/20, 5/4, 5/18, 6/1
7/13, 7/20, 7/27,
8/3, 8/10, 8/17, 8/24, 8/31
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Salem Saturday market
Our location is E15
9am - 2pm
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865 Marion St. NE
Salem, OR
Any question?
please text: 503-602-3258
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Current items:
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Pork bun (March - May) NEW!
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Almond cookies
Shortbread cookies
Almond Toffee
Almond caramel tart
Pecan caramel tart
Lemon cake
Pumpkin bread
Coconut Mochi
Granola
Melon bread
Chocolate chip Melon bread
Cinnamon Melon bread
Custard cream bread
Chocolate custard cream bread
Anpan (Azuki bean paste bread)
Curry bread
Hotdog bread
Bacon cheese bread
Shokupan (Milk bread)
Cream puff
Flan
Souffle cheese cake
No bake Cheese cake
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Shave Ice (June - September)
flavors: Strawberry, Mango, POG, Peach
extra toppings: ice cream, mochi
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CREAM PUFF
Baked choux pastry is filled with special custard.
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CHOCOLATE CHIP COOKIES
(Seasonal)
4 inch diameter, regular chocolate chip + double chocolate chip!
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PUMPKIN BREAD
LEMON CAKE
This autumn treat with burst of flavor from spices can be enjoyed any time of the year!
COCONUT MOCHI
A lemon shaped cake is covered with lemon flavored white chocolate ganache.
Almond Toffee
Hawaiian treat made with coconut milk and mochiko (sweet rice flour).
Buttery almond toffee with semi-sweet chocolate - loaded with roasted almonds.
FLAN
GRANOLA CEREAL
Crunchy granola cereal with loads of nuts, seeds and dry fruits.
APPLE PIE (Seasonal)
The tart apple pie filling is wrapped in a hand made flaky puff pastry.
BLUEBERRY MUFFIN (Seasonal)
Blueberry muffins topped with buttery crumb streusel.
Silky flan. Creamy custard dessert topped with caramel.
STRAWBERRY SHORTCKE (Seasonal)
SHORTBREAD COOKIE
Strawberry + Custard/Whipping Cream + Silky Sponge cake
You may think that rice is the main staple of Japanese diet, but you would be surprised how much bread is consumed by Japanese people everyday.
My love for cooking and baking led me to a life-long quest to create the breads and treats that I grew up with, and I would love to share my products with you. Thank you for your support and hope to see you soon!
Cary
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Saturdays
9am - 2pm
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Salem Saturday Market
Our spot: E 15
865 Marion st NE
Salem, OR 97302
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